As experts in food processing and distribution systems with about 38 years of experience, the FOODPRO team has completed more than 450 projects in 45 different countries.
FOODPRO has headquarters in San Jose (California, USA) and a design center in Stockton (California, USA). The company has a regional office for Central America in San Jose (Costa Rica). These offices work with the support of our offices in the United States to carry out projects around the world.
The principals of the firm represent a solid food industry background; together they embody more than a century of dynamic experience within the food industry. FOODPRO‘s team of specialists is backed up by associates in every field of engineering and food technology. As one of the leading advisors to the food industry worldwide, FOODPRO has helped many companies expand existing operations or develop new ones.
Whatever your need: food preparation, processing, storage or distribution facilities – FOODPRO personnel can fulfill your requirements. Working with food demands special knowledge that our experts have spent years acquiring. FOODPRO staff takes pride in staying on top of the latest technological advances from a variety of specific engineering disciplines. FOODPRO would appreciate the opportunity of applying our unique combination of professional competence and progressive philosophy to make good things happen for you.